FASCINATION ABOUT 16 RETTER TRONDHEIM

The selection about the menu is limited but the quality is superb. A moreover issue for me was which you can explore the kitchen area and find out the cooks cook. I found it fairly entertaining.The broccolini was 50 % Uncooked. My fish main came with a butter glaze and a cold product crab facet which was the two complicated and really unbalanced. T